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Βλέπετε 116 από τις 19 αγγελίες.
16 Ιαν
Δήμος Θεσσαλονίκης [TOR HOTEL GROUP - MACEDONIAN HOTELS - EAGLES PALACE & VILLAS]

Tor Hotel Group, with a significant history in hospitality for more than 90 years in Northern Greece is seeking to recruit for Excelsior City Hotel, a talented professional as a Chef / Excelsior City Hotel Location: Thessaloniki Position Summary: The Chef will be responsible to plan and direct all culinary activities at Excelsior City Hotel, ensure the consistently delivery of high-quality food items and assure that all dishes are prepared in accordance...

... with company standards with a view to maximizing guest satisfaction. The Chef will have to report to the President of Tor Hotel Group

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15 Ιαν
Δήμος Μυκόνου [GRACE HOTELS]

We are looking for a talented and self-driven individual to join the team of our Grace Mykonos, an Auberge Resorts Collection, as a Waiter Summary: Relate with guests about needs, satisfaction with the food beverage, ensuring a consistently caring and high quality service. Main Responsibilities: Primarily responsible for assisting Guests in food and beverage service. Comply with the Hotel standards in use within the Restaurant and other Food Beverage outlets....

... Be knowledgeable about dishes, cooking methods, menu items, specials and prices. Greets guests and presents them with the

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15 Ιαν
Πανελλήνια [IN GLOBE LTD]

Waiter B' Περιγραφή: InGlobe Agency Representing a 5* Hotel located in Limassol Cyprus asks Candidates to apply for Job Openings for Season 2019 for Waiter B' Summary of function: Serve food and beverages to guests at tables in Restaurants and Bars, within the service standards settled by the Food Beverage Management. Απαραίτητα προσόντα: Duties responsibilities: Serve food courses and alcoholic beverages to guests. Set tables...

... according to type of event and service standards. Have full knowledge of items served on the menus and buffets and answer

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15 Ιαν
Πανελλήνια [IN GLOBE LTD]

Commis Waiter Περιγραφή: InGlobe Agency Representing a 5* Hotel located in Limassol Cyprus asks Candidates to apply for Job Openings for Season 2019 for Commis Waiter Summary of function: Serve food and beverages to guests at tables in Restaurants and Bars, within the service standards settled by the Food Beverage Management. Απαραίτητα προσόντα: Duties responsibilities: Serve food courses and alcoholic beverages to guests. Set...

... tables according to type of event and service standards. Have full knowledge of items served on the menus and buffets and

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15 Ιαν
Δήμος Κασσάνδρας [MIRAGGIO THERMAL SPA & RESORT]

MED SEA HEALTH S.A. is currently recruiting for its new 5* hotel MIRAGGIO THERMAL SPA RESORT in Paliouri, Kassandra, Halkidiki, for the following position: Baker (code: BAKER) The Role: The Baker is responsible to assist the Executive Chef and the Pastry Chef with the management of the production process for all bakery products, contributing to the overall success of outlets and banquets, in accordance with the hotel’s standards and financial goals. In specific...

... he/she: Works closely with the Executive Chef/Pastry Chef to determine the baking items of the menu for all outlets, the

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15 Ιαν
Πανελλήνια [IN GLOBE LTD]

In Globe Agency Representing a 5* Hotel located in Kriopigi Halkidiki asks Candidates to apply for Job Openings for Season 2019 for Cook A' From 26/04/19 untill 18/10/19 Summary of function: Under the direction of the Kitchen supervisor or his delegate, and within the limits of established policies and procedures, produces and presents food of high quality. Duties responsibilities: Prepare special meals or substitute items. Regulate temperature of ovens...

14 Ιαν
Δήμος Θάσου [Esperides]

Το ξενοδοχείο Esperides Hotel 3 αστέρων στη Θάσο, αναζητά για τη θερινή περίοδο 2019 να καλύψει την ακόλουθη θέση: Ηotel Cook (Male or Female) (Code: HC19) The role: The Hotel Cook is responsible for the main kitchen and the preparation and service of hot and cold dishes in the hotel, for supervising the team-members and for carrying out ordering and stock rotation where necessary....

... More specifically, the person in position is required to: Be fully aware of all menu items, their recipes, methods of

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08 Ιαν
Πανελλήνια [IN GLOBE LTD]

InGlobe Agency Representing a Bistro Café Flösserpark in Baden-Württemberg, Deutschland introducing to all Candidates who want to apply for Job Openings for Season 2019 for Waiter / Waitress From April to September German Language is a Must!! English Language it will be consider as Plus Age: 20-30 Requirements: Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Have full knowledge of items served...

08 Ιαν
Πανελλήνια [IN GLOBE LTD]

InGlobe Agency Representing a bistro café Flösserpark in Baden-Württemberg, Deutschland introducing to all Candidates who want to apply for Job Openings for Season 2019 for Valet Desk / Kitchen Positions From April - May to september German Language is a Must!! English Language it will be consider as Plus Αge: 20-30. Requirements: Serve food courses and alcoholic beverages to guests Set tables according to type of event and service standards Have full knowledge...

... of items served on the menus and buffets and answer questions on menu selections Communicate with the kitchen regarding

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07 Ιαν
Δήμος Θήρας [IKIES]

Service / Groom Ikies Traditional Houses is a small upscale hotel located in the village of Oia in Santorini. The hotel is built on the caldera cliff and consists of eleven rooms with private balconies and terraces. We are interested in recruiting an individual who will be solely responsible for the daily service of all food and beverage items at the hotel (room service only). Service hours are between 13:00 and 22:00 on a daily basis. In addition, the employee...

... will be responsible for handling suitcases, maintaining cleanliness and order on the guest terraces, and other tasks that may be

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07 Ιαν
Δήμος Θήρας [IKIES]

Κitchen Cook / Service Employee Ikies Traditional Houses is a small upscale hotel located in the village of Oia in Santorini. The hotel is built on the caldera cliff and consists of eleven rooms with private balconies and terraces. We are interested in recruiting an individual who will be solely responsible for the daily preparation, assembly, presentation, and service of all food and beverage items [such as salads, soups, sandwiches, pastas, etc.] at the...

... hotel. Service hours are between 13:00 and 21:00 on a daily basis. The ideal applicant should: have a culinary degree or a degree in a

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07 Ιαν
Πανελλήνια [N/A]

Our client, a leading multinational financial services company seeks to hire a Project Manager, who will be responsible for managing resources, schedules, risks, and potential impacts of changes for project stakeholders. Duties and Responsibilities • Ensure the successful initiation, planning, execution, controlling and closing of Projects under the guidance of PMO • Keep constantly updated and complete project documentation including project charter, time-plan...

... resource utilization levels, correspondence, vendor contracts, purchase orders and progress reports
• Keep timely project progress reports to PMO and top management
• Use best-in-class project management techniques to achieve project goals on time, while managing risk and changes
• Responsible for writing the Project Charter and obtaining consensus and approval from stakeholders regarding project deadlines and objectives
• Work with the PMO, IT and other departments to coordinate appropriate resources for projects
• Develop and maintain a baseline project plan and its iterations on MS Project and in-house Project Management Tools
• Manage potential impacts of project scope changes including but not limited to technical and functional requirements, business requirements etc and make relevant recommendations for necessary actions
• Conduct project team meetings and communicate the meeting minutes including tasking, issues tracking, action items, and follow-ups between meetings
• Manage vendors and sub-contractors towards project goals
• Manage project procurements running the entire circle from purchase order definition to cost approval, until delivery
• Responsible for risk planning including risk identification and quantification while recommending and implementing the appropriate risk mitigation actions

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05 Ιαν
Δήμος Μυκόνου [Inestia]

The 5* hotel Branco Mykonos seeks for Assistant Beach Waiter/ Waitress Position Requirements : Serve drink food orders assisting the Head Waiters Clean Set Up tables timely Provide a friendly, efficient and courteous service at all times Keep a high Standard of personal hygiene and appearance Approach and interact with guests in the correct manner as lay out by Hotel Standards Duties and responsibilities : Serve food/drinks orders and up-sell any additional...

... products Explain how various menu items are prepared, describing ingredients and cooking methods upon request Ensure

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03 Ιαν
Δήμος Μυκόνου [Inestia]

The 5* hotel Branco Mykonos seeks for Assistant Waiter / Waitress Position Requirements: Serve drink food orders assisting the Head Waiters Clean Set Up tables timely Provide a friendly, efficient and courteous service at all times Keep a high Standard of personal hygiene and appearance Approach and interact with guests in the correct manner as lay out by Hotel Standards Duties and responsibilities: Serve food/drinks orders and up-sell any additional products...

... Explain how various menu items are prepared, describing ingredients and cooking methods upon request Ensure guests

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02 Ιαν
Δήμος Μυκόνου [ROCABELLA RESORTS ΜΥΚΟΝΟΣ]

Rocabella Mykonos Hotel is looking for a Waiter / Waitress - Runner Position requirements: Minimum of 2 year experience in a similar position Degree in Hospitality/Tourism Previous experience on fine dining restaurants Previous experience with POS systems Ability to converse in both Greek and English Customer and sales oriented Strong team player and able to work under pressure Duties and responsibilities: Greet customers and present menu Take and serve food/drinks...

... orders and up-sell any additional products Explain how various menu items are prepared, describing ingredients and

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02 Ιαν
Πανελλήνια [IN GLOBE LTD]

InGlobe Agency Representing a 5* Hotel located in Limassol Cyprus asks Candidates to apply for Job Openings for Season 2019 for Waiter A Summary of function: ServeServe food and beverages to guests at tables in Restaurants and Bars, within the service standards settled by the Food Beverage Management. Required qualifications: Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Have full knowledge...

... of items served on the menus and buffets and answer questions on menu selections. Communicate with the kitchen regarding menu

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